IU Researcher Leads Fight
Against Infections
Study of how to reduce hospital superbugs
could help save lives, money nationwide
By Shari Rudavsky
It may be as simple as screening
hospital patients for superbug infections.
That's one prescription Indianapolis
hospitals are testing in an effort to decrease the number of
deaths and illnesses caused by infections that health-care providers
may inadvertently spread to patients.
Working with every hospital system
in Indianapolis, Indiana University School of Medicine researcher
Dr. Bradley Doebbeling is conducting a study that could help
save lives, prevent infections and save hospitals money.
The hope is that hospitals will
change policies that could reduce the number of patients in
intensive care units who develop infections that are resistant
to frontline antibiotics, such as penicillin.
If the methods he's advocating
prove successful, health-care providers nationwide could follow
the model and reduce infection rates in their hospitals.
"The main thing we want is to make sure we have an impact,"
said Doebbeling, who is also the Regenstrief Institute's director
of health services research and the director of the Indiana
University Center for Health Services and Outcomes Research.
Doebbeling received a $400,000 government grant for the 18-month
study.
Research started in January. It
calls for participating hospitals to develop ways to improve
hand hygiene and screen patients for methicillin-resistant Staphylococcus
aureus -- or MRSA --one of the most common infections.
Nationally, an estimated 103,000 people die from super infections,
such as MRSA, each year. MRSA and infections like it can lead
to bloodstream infections or pneumonia, both of which could
be fatal.
Hospitals everywhere are striving
to decrease the prevalence of superbug infections, which are
considered preventable medical errors. Medicare recently announced
plans to stop reimbursing hospitals for treating patients with
infections that were acquired while in the hospital.
Neither the federal nor the state governments require hospitals
to report the number of such infections, though most hospitals
maintain their own data.
The study will use an electronic record system that Indianapolis
hospitals share to flag patients who have had MRSA infections.
When a once-infected patient goes to any hospital area, the
electronic record will let staff know the patient is infected,
so they can take necessary precautions to prevent the spread
of the disease.
All the measures that Doebbeling
is testing are critical when it comes to decreasing the number
of infections, says Betsy McCaughey, chairwoman of the Committee
to Reduce Infection Deaths, a national campaign to halt hospital
infections.
"If you ask a health-care
institution to clean and screen, screen and clean, those are
the most important components of healthcare," McCaughey
said.
Few hospitals in the United States follow these routines rigorously,
she added.
Studies have shown that health-care
providers wash their hands in between treating patients only
about half of the time. About three dozen hospitals out of the
thousands in the United States screen every patient for MRSA,
although hospitals in other countries have done so for years,
McCaughey says.
Hospitals can also reduce infections by regularly cleaning equipment
like IV poles and blood pressure cuffs and encouraging staff
to change their white coats, which can act as carriers for disease,
she said.
Patricia Mantel, 56, experienced
firsthand what may happen when hospitals don't take such precautions.
She developed an MRSA infection two days after an outpatient
surgery for a kidney stone.
Although doctors told her she had
acquired the infection outside of the hospital, the Northwestside
resident believes she got it from the procedure.
The way the hospital treated her when she returned with the
raging infection horrified her. First, it took three days to
diagnose, during which time she shared a hospital room, potentially
exposing her roommate to the infection.
Once tests showed she had an MRSA
infection, she was told she could no longer use the bathroom
in the room but had to rely on a portable commode. MRSA infections
are transmitted multiple ways.
When she was discharged, the hospital
forbade her from using the public bathroom on her way out, lest
she infect others.
"I was really dumped out of
the hospital," said Mantel, who said she had to use up
her vacation time and take unpaid leave as she recuperated.
"I thought it was an outpatient surgery, and I would be
going back to work. I got this, and I had never felt so horrible
in my life."
Not everyone believes all the changes the study is testing will
make a difference.
With the debate still unresolved,
the Centers for Disease Control has not recommended active surveillance
or screening as a precautionary measure, said John Jernigan,
a medical epidemiologist and MRSA expert with the agency.
"I think there's more work
to be done to define more precisely the roles in which active
surveillance can be helpful," he said.
While the study does not yet have numbers to release, participants
say that they're already seeing results.
The number of patients infected
by MRSA in St. Francis Hospital and Health Centers ICUs has
declined since the hospital adopted the measures, said Claire
Roembke, manager of infection control.
One reason the study has worked
there, she said, is that Doebbeling encouraged staff at each
hospital to decide how best to implement the measures.
At St. Francis, for instance, some nightshift staff raised concerns
that there might not be enough gowns available in the hours
that they work to allow them to change whenever they saw a patient
in isolation.
"We've learned a lot of things.
Number One, that it's not cookie-cutter," Roembke said.
"You have to have the buy-in from the staff. They have
to recognize it's not only a risk for their patients, it's a
risk for themselves."
The most unique part of the study,
she said, is sharing records from hospital to hospital. This
helps them identify patients who may pose a risk to others as
soon as they enter the hospital.
"Who knows how many
infections we're preventing just by knowing that information,"
she said.